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Food Safety |
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USDA Food Safety and Inspection
Germ City: Clean Hands, Healthy People Program
Food Safety Articles
Food Safety Resource links
Faculty with Food Safety Focus - B. Susie Craig
For more information, contact Susie Craig, WSU Faculty,
- Phone - 206-205-3161
- Fax - 206-296-0952
- Email - scraig@wsu.edu
News / Events
Food Preservation
Fruits and vegetables are coming into season. If you are thinking about drying, freezing, or canning, find the latest, most up-to-date information on food preservation by clicking on "Food Safety Articles" and "Food Safety Resources" links on this page.
